Forteto della Luja

Moscato d’Asti DOCG and Loazzolo DOC — Piedmont's Most Fascinating Sweet Wines, Biodynamically Produced.

On a hill near Loazzolo, deep in Piedmont, lies an estate that has been inhabited by the Scaglione family for six generations. In 1985, inspired by the legendary Giacomo Bologna, Giovanni Scaglione began to revive the tradition of Moscato Passito — thereby co-writing the Loazzolo DOC, Italy's smallest and most exclusive appellation. Forteto della Luja is now a WWF oasis, operates entirely on solar power and organically, and produces Moscato d’Asti DOCG and Loazzolo sweet wines of exceptional quality. Here, you're not just drinking wine — you're drinking a piece of Piedmontese wine history.